I need a recipe in this month's Gourmet Magazine -- Does anyone have one handy?

There is an ad in this month's Gourmet Magazine (with a standing roast on the cover). It is from Kerrygold cheese and the recipe is the white chicken chili. This is not a recipe in Gourmet itself, just on the page for the Kerrygold cheese ad. Does anyone have this handy? It would be greatly appreciated! Thank you!I need a recipe in this month's Gourmet Magazine -- Does anyone have one handy?
White chicken chili with kerrygold aged cheddar cheese





1 tsp olive oil


1 medium onion, chopped (1 cup)


1 med yellow bell pepper, chopped ( 1 cup)


1 Tbsp minced fresh jalapeno


1 1/2 t ground cumin


1 (15-oz) can cream style corn


1 7-oz can diced mild green chiles


2 c whole milk


1 15-oz can navy beans, rinsed and drained


2 c shredded cooked chicken


1 1/2 c 4-oz shredded kerrygold cheddar cheese





In a large skillet, heat oil over high heat. Add onion, pepper, and jalapeno and cook stirring often until onion is soft add cumin, corn, green chiles, milk and navy beans. Bring to a boil, then reduce heat, cover and simmer for 10 min. stirring occasionally. Add chicken, and salt and pepper to taste. Stir in the cheddar cheese and serveI need a recipe in this month's Gourmet Magazine -- Does anyone have one handy?
You can also go to www.epicurious.com and find the recipe there. Just type in the name of the recipe in the search field, and it should pop up for you.





I stopped getting the magazine because all of the recipes that they have in the magazine are on this website :)