I need a basic recipe for turkey cutlets,no gourmet ideas,just something I can throw together quick?

I've got the basics in my pantry ,and I really would prefer to whip up something easy but flavorful. All ideas are appreciated!I need a basic recipe for turkey cutlets,no gourmet ideas,just something I can throw together quick?
To expound on Me Mosa's answer, if you pound the cutlets so they are the same thickness, lightly season with black pepper, lightly sprinkle with flour and fry in enough oil to cover the bottom of your skillet until golden. Then transfer to a cookie sheet and bake in a preheated 350潞 oven for about 15-20 minutes to allow the tissues in the meat to settle and to finish the cooking process. This works with pork, chicken and turkey. Serve a nice gravy with the meat and a veggie and salad and you're good to go!I need a basic recipe for turkey cutlets,no gourmet ideas,just something I can throw together quick?
I would sprinkle them with Lemon Pepper and fry them quickly each side in a bit of butter and olive oil. That is simple and tasty. You can also fry up some chopped onions and sweet peppers first then remove them from them pan and then do the cutlets, topping them with the onions and peppers. Serve salad, or rice and veggies on the side.
Lay a thin slice of ham and piece of mozzarella or swiss cheese over the cutlets, roll up and then roll in bread crumbs (or sprinkle bread crumbs over them - I use a cheap crumb mix from a box) - cook in the oven 350 degrees about 20 - 25 min. When you cut them, they look like pinwheels. The bread crumbs make them more attractive to children who like nuggets!





Hope that helps - good luck!
TURKEY PARMESAN!!! bread crumbs, Mozzarella, spaghetti sauce....wham-bam-whose your uncle and your done!
how bout just breading, frying, and serving with gravy?